Trader Joe's Unexpected Cheddar Mac and Cheese
This Trader Joe's Unexpected Cheddar Mac and Cheese could not be easier to make! We use the creamy Trader Joe's Unexpected Cheddar Cheese Spread as the base, then take it over the top with a crisp, buttery topping. It's perfect for a quick, everyday side dish, but definitely holiday-table worthy as well!
Ingredients
For the macaroni
- 1 16 oz. package of dry macaroni
- 2 9 oz. containers of Trader Joe's Unexpected Cheddar Cheese Spread
For the breadcrumb topping
- 1 tbsp salted butter
- 1 cup panko breadcrumbs
- 1/4 tsp sea salt or kosher salt
- 1/4 tsp garlic powder
Instructions
- Prep: Cook the pasta according to package directions. Drain the pasta and return it to the hot pot; set aside.
- Make the topping: While the pasta is cooking, make the breadcrumb topping. In a small skillet, melt the butter over medium-low heat. Add panko, salt, and garlic powder. Spread in an even layer, and toast the bread crumbs for about 3-4 minutes stirring occasionally until breadcrumbs are nicely golden brown and desired crispness. Set aside.
- Add cheese: Place the pasta pot with the pasta over low heat. Add both containers of Unexpected Cheddar Cheese Spread. Stir, stir, stir until the cheese fully coats the pasta and the pasta is warmed through (about 2 minutes).
- Finish: You can either transfer the mac and cheese to individual bowls and sprinkle (generously) with the breadcrumb mixture OR transfer to an 8x8 serving dish and sprinkle on the breadcrumbs. Serve right away!
Tried this recipe?Let us know how it was!