One Pan Creamy Chicken and Gnocchi

Why you'll love this recipe:

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1

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3

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One Pan Creamy Chicken and Gnocchi

Why you'll love this recipe:

List

Ingredients

– chicken breasts – salt – smoked paprika – garlic powder – onion powder – ground black pepper – salted butter – onion – all-purpose flour – chicken stock – heavy cream – dried chives – Italian seasoning – sun-dried tomatoes – garlic cloves – uncooked gnocchi

1

Season chicken, cook 3-4 minutes on each side until golden brown. Transfer chicken to a plate and cover tightly with aluminum foil.

2

In the same skillet melt butter. Add onions and cook 1-2 minutes. Add flour and chicken broth. Stir in the heavy cream then stir in chives, Italian seasoning, sundried tomatoes, and minced garlic.

3

Add your package of gnocchi. Cook for 4-5 minutes until gnocchi is tender. Then, add back your cooked chicken.

Pro Tip!

Short on time? Omit steps 1 & 2 and just make the sauce. Then stir in cooked rotisserie chicken for a super quick and easy shortcut!

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