WHY YOU'LL LOVE IT
* Combines two amazing cuisines: Italian and Thai!
* Easy to make in less than 30 minutes!
"This was super easy and the cilantro was great in the pesto sauce!"
STEP 1: Boil up your pasta to al dente. Reserve 1/4 cup of the pasta water.
STEP 2: While pasta is boiling, season shrimp and cook 1-2 minutes on each side.
STEP 3: In a food processor, whip up your cilantro pesto (about 5 ingredients!)
STEP 4: Drain pasta, add shrimp and pesto and toss!
STEP 5: Garnish with peanuts, parm, lime juice and red pepper!
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