Butternut Squash Ravioli Brown Butter Sauce

The best sauce for butternut squash ravioli!

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Butternut Squash Ravioli Brown Butter Sauce

The best sauce for butternut squash ravioli!

This Butternut Squash Ravioli Sauce is insanely delicious with the savory flavors of brown butter, sage, and a hint of garlic. This sauce pairs perfectly with the sweetness of butternut squash ravioli!

List

Ingredients

– salted butter – pecans – garlic powder – garlic cloves – fresh sage leaves – red pepper flakes – Parmesan cheese – black pepper – butternut squash ravioli

1

In a medium saucepan over medium heat, melt the butter. Once the butter is melted, turn to medium-low heat and keep heating until it turns brown.

2

To the browned butter, add chopped pecans, garlic, garlic powder, and red pepper flakes (if using). Mix well.

3

Add the chopped sage. Spoon delicious, nutty brown butter sauce over cooked ravioli, top with Parmesan cheese and freshly ground black pepper (if using).

Pro Tip!

This simple brown butter sauce is SO EASY to make, yet feels super fancy-pants! Serve it up to friends or family and impress them with your gourmet cooking skills!

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