Air Fryer Roasted Baby Carrots

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Step 3

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Air Fryer Roasted Baby Carrots

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Step 1

Toss carrots with olive oil and a little salt.

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Step 2

Air fry at 400 degrees for 15-20 minutes until fork tender.

Step 3

While carrots are air frying, make the glaze. In a small pan over medium heat, combine butter, brown sugar, garlic powder, and rosemary leaves. Cook 2-3 minutes.

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Step 4

Toss carrots with the butter/sugar mixture. Top with nuts (optional) and fresh chopped parsley (optional) and serve immediately!

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